A hands-on cooking class with a local chef, featuring fresh pasta and traditional Italian recipes. The experience concludes with a full meal enjoyed on the terrace overlooking Positano, accompanied by a glass of Prosecco.
- Hands-on lesson with a local chef
- Fresh pasta and traditional Italian recipes
- Full menu on the terrace with a view of Positano
- Prosecco, apron, bag, and recipe book included.
| Included |
|
|---|---|
| Not included |
Booking the group option does not include a private lesson. |
| Duration | 3 Hours |
| Bring along |
Ingredients, equipment, and an apron are included in the experience; there is no need to bring any kitchen supplies. |
| Participants | Group course: maximum of 12 participants per session. |
| Important information | Date, time, and meeting point: Please refer to the details in your booking confirmation. The time shown indicates the start of the class. Getting there: This booking does not include transfers. If you have trouble finding the location or are running late, please contact support promptly. Booking type: This is a shared class with other guests, unless the private option was specifically purchased. Menu: Recipes vary based on the season and the day's program. Examples listed in the description do not necessarily reflect every dish prepared during a specific class. Allergies and dietary requirements: These must be communicated in advance and confirmed by the kitchen. We cannot guarantee the ability to modify the menu on the day of the experience. Changes and cancellations: The terms and conditions associated with the purchased rate—as displayed during booking—apply. Support: [TELEFONO_ASSISTENZA] |
Venue
Positano, SA, Italia
Offered by
Amalfi Coast Lovers, escursioni, tour in barca da salerno per la Costiera Amalfitana
Further information
Italian cuisine: from hands to table
Flour-dusted hands, fresh ingredients, and the joy of preparing a delicious meal together: this cooking class in Positano combines a hands-on lesson with a local chef and a sociable gathering on the terrace.
The experience takes place in a welcoming kitchen in the heart of Positano, where participants are guided step-by-step through the preparation of a selection of Italian recipes. It is not merely a demonstration; guests actively participate and learn by working directly with the ingredients.
The recipes and the hands-on lesson
The chef introduces the day's menu, explains the techniques, and assists participants throughout the preparation process. The pace is suitable even for beginners, allowing plenty of time for questions, explanations, and sharing the experience.
Depending on the schedule and available ingredients, recipes may include fresh pasta, gnocchi, traditional sauces, meatballs, eggplant parmigiana, or tiramisu. These are examples of the dishes offered; not every dish is prepared during every class.
A complete menu with a view of Positano
After the time spent in the kitchen, the experience continues on the terrace overlooking Positano. Participants enjoy the meal prepared during the class—consisting of an appetizer, first course, main course, and dessert—while sharing the fruits of their labor.
A glass of Prosecco for adults and water are included. Other beverages may be purchased separately.
The experience is rounded off with an apron, a tote bag, and a small recipe booklet featuring additional dishes to recreate at home.
Group or private option
The group option allows you to share the class with other guests, with a maximum of 12 participants per session.
The private option is reserved for guests from the same booking and is available for groups of 2 to 12 people, subject to availability.
How the experience unfolds
- Arrival at the venue and welcome.
- Introduction to the chef, ingredients, and menu.
- Hands-on preparation of the recipes.
- Tasting of the full menu on the terrace.
Transfers are not included. This option is designed for those making their own way to the course venue in Positano.
Group class: maximum 12 participants per session. The class is shared with other guests.
Private class: 2 to 12 participants. The class is reserved for guests from the same booking.
Actual availability depends on the selected date and session.
